Description
Mocha Coffee Recipe
- 14 oz of evaporated milk.
- 2 cups of strong coffee.
- 1 cup of hot water.
- 1/2 cup of cocoa powder.
- 1/2 cup of sugar.
Preparation: In a large saucepan mix together the cocoa powder and sugar. Add the hot water and whisk until smooth, heat on medium for about 2-3 minutes stirring constantly until the mixture thickens. Now add the evaporated milk and the coffee, heat until boiling, whisk, then serve.
Submitted by: Bethany, Florida.
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